The Scotch whisky industry goes from boom to…more boom?

The Scotch whisky industry is currently in the middle of an era.  Quite what that era will be defined or described as won’t become clear for another decade or so.  For it is usually with the experience and benefit of hindsight that we can apply such labels.  For example, the period that followed the industry’s catastrophic downturn and distillery closures of the mid 1980’s came to be synonymous with and defined 10 to 15 years later as the era of the so-called “whisky loch”, due to the huge amount of excess, aged stock sitting around unloved.  Similarly, the application of the term “whisky boom” to any era (e.g. the late 1800’s was a boom time for whisky sales and distillery construction) usually has relative context because it was followed by a corresponding “bust” a few years later.  (Such as the Pattison-triggered crash in 1898 that followed the boom).

Continue reading “The Scotch whisky industry goes from boom to…more boom?”

Five whiskies for Christmas

Need a whisky for Christmas?  Once upon a time, whisky was whisky, and Santa wasn’t too discerning when it came to what special dram you left out for him on Christmas Eve.  But as for us consumers?  Well, Christmas = Christmas pudding, and that means dried fruits, raisins, dates, boozy prunes, butterscotch sauce, toffee, cherries, currants, cloves, cinnamon, and spices.  And THAT, my friends, means a Christmas dram has to be sherried!

Here are five sensational sherry-matured whiskies that will fit the bill this Christmas.  Four are regularly and widely available; one is an Australia-only exclusive….

Continue reading “Five whiskies for Christmas”

Ardbeg Grooves

Groovy is a term that disappeared from common vernacular. In fact, were it not for Mike Myers and the Austin Powers films, there would be several generations now that would be completely unaware of its application. Groovy became cool; cool became hot; and hot became cool again. Meanwhile, some distilleries got on with churning out delicious whisky.

“Grooves” is the name of this year’s annual Ardbeg Day release, and the marketing and imagery that accompanies it is the 1960’s hippy era of peace and love. “Peat and love” is thus the key phrase here and Ardbeg Day celebrations around the world will be based on this very theme.

Continue reading “Ardbeg Grooves”

Glenmorangie Spios

The whisky calendar is blessed these days to have annual events and annual releases that we all look forward to.  For example, Islay-philes hang out each year for the Feis Ile bottlings, and Ardbeg fans are always keenly anticipating May for Ardbeg Day and the release of the special Ardbeg limited edition that accompanies it.   For those who prefer a more typical “Highland” style of whisky, there is always huge interest in the annual release of Glenmorangie’s Private Edition bottling.  This year’s release – Private Edition No. 9 – is called Spios.  Glenmorangie Spios.

Continue reading “Glenmorangie Spios”

Unknown heroes of the whisky industry

When was the last time you poured yourself a healthy dram of Braeval?  Or had a good swig of Miltonduff?  How about a Glenburgie?  Or an Allt-a-Bhainne?   An Auchroisk?  Dufftown perhaps?  Have you even heard of these whisky distilleries, let alone seen a bottle of their whisky at your local liquor retailer?

What about Ardbeg?  Oban?  Bruichladdich?  These names are more familiar, yes?  And, chances are, you’ve had a dram of their product more than once or twice on your malt journey.

The irony here is that the first group listed above are some of the biggest distilleries in Scotland.  And the second group are amongst the smallest.   There’s a cliched conclusion here that you might have heard before:  Size doesn’t matter, it’s what you do with it that counts!

Continue reading “Unknown heroes of the whisky industry”

Johnnie Walker 18yo – the old is new

If you’ve read enough pieces, opinions, wisdom – and certainly reviews – on Whisky & Wisdom, you’ll have noticed a subconscious, underlying nostalgic tone occasionally.   When you’ve been enjoying whisky for over twenty years and observed the very significant changes and growth that has occurred in the industry in that time (even in just the last ten years), it’s hard to look at and comment on current whisky affairs without inadvertently glancing backwards to how things once were.

Such observances even pervade one’s thinking when it comes to Johnnie Walker.   Once upon a time, the Johnnie Walker stable was a pretty simple and well-defined house.   Just four simple colours:  Red, Black, Gold, and Blue.   (Yes, there was the occasional sighting of something different (e.g. Swing), and let’s not forget the rumours of the elusive Grey Label that did the rounds back in the mid-2000’s.)

Continue reading “Johnnie Walker 18yo – the old is new”

Ardnamurchan – The western jewel of Scotland

(Or everything you wanted to know about Ardnamurchan but were afraid to ask!)

In this digital age of whisky websites and social media activity, there are very few secrets left in the whisky industry.  Once upon a time, a new distillery would suddenly appear and no one knew much about it except for what might have been published in a subsequent book.  Today, by the time a new distillery’s first release is bottled, it seems we’ve all followed the journey of the distillery breaking ground; building the stillhouse; installing the stills; starting production; and filling the casks.  We’ve done the virtual tour of the distillery before the Visitor Centre has even opened its doors!

One of the primary reasons for this is simply because most of us will never get to make the journey to the distillery, and thus we live and drink vicariously through what we read and view online.   Consider, also, that not all distilleries are blessed by geography:  Auchentoshan and Glenkinchie, for example, are an easy bus ride from the big city centres of Glasgow and Edinburgh respectively, but things are trickier for the more remote distilleries that sit well off the tourist trail or are located on the fringes of Scotland’s reaches.

Ardnamurchan is one such distillery.  If you’re looking to start up a new distillery, your choice of location is fairly critical.  In addition to the most obvious requirement (i.e. a good water source), other considerations will be existing infrastructure, convenient access, shared resources, a ready-made tourist trail for visitors, and ease of transport for both the delivery of materials and the departure of spirit and filled casks.  So – with all these essentials being key to a successful distillery venture – why would you choose to locate your distillery in one of the most far flung, remote, and inaccessible parts of Scotland?  In the case of Ardnamurchan, the answer is pretty simple:  Because they can.

Continue reading “Ardnamurchan – The western jewel of Scotland”

Ardbeg Kelpie Committee Release & Ardbeg Untamed

For the review and tasting notes of the Ardbeg Kelpie Committee Edition, scroll further down.

With multi-tasking all the rage these days, this piece combines two distinct happenings involving Ardbeg.  The second of these relates to Kelpie, this year’s new release to coincide with Ardbeg Day.  But before we try and conquer that wee beastie, have you heard of Ardbeg Untamed?

Continue reading “Ardbeg Kelpie Committee Release & Ardbeg Untamed”

Listen to your whisky

For people being introduced to whisky, the textbooks and the brand ambassadors teach you that whisky engages your senses.  We look at the colour.  We smell the aroma.  We feel the mouthfeel and the texture in our mouth.  We taste the flavour.  These are things they tell you about when it comes to appreciating whisky.

That’s all good and well.  But when did you last actually listen to your whisky?

Continue reading “Listen to your whisky”

Johnnie Walker Blenders’ Batch series: Red Rye Finish

If there’s one word to describe the Scotch whisky industry right now it’s diversity. When it comes to expressions available, new releases, and new flavours/styles being developed and marketed, diversity is the name of the game at present.

Of course, amongst the community of whisky drinkers, most of these diverse pursuits focus on the single malt category, but neither can the blends afford to be caught standing still. In this respect, the Johnnie Walker stable has been growing and expanding significantly.  If you thought the Johnnie Walker range consisted of Red, Black, Green, Gold, and Blue Label, then you’ve not kept up with the times.

Continue reading “Johnnie Walker Blenders’ Batch series: Red Rye Finish”