World Whiskies Awards & Icons of Whisky Australia, 2024

The World Whiskies Awards and the Icons of Whisky winners (in the Rest of World category) have been unveiled for 2024.  There are some familiar names and, pleasingly, some new names and faces as a number of new distilleries bring their whiskies to the world’s stage… 

The World Whiskies Awards has grown to such an extent that, several years ago now, it was split into various regions to do justice to the huge number of distilleries, producers, bottlers, and individuals who contribute to the many sectors of the whisk(e)y industry.  While some regions naturally pick themselves (e.g. Scotland, USA, Ireland), the catch-all region of Rest of World was created to capture the likes of Australia, Japan, India, Taiwan, Canada, New Zealand, Israel, China, and the many European countries producing whisky (e.g. Belgium, Germany, France, Denmark, the Netherlands, Switzerland, etc) and more.  In February this year, the 2024 winners in the Rest of World categories were announced for both the World Whiskies Awards and the Icons of Whisky Awards.  Being an Aussie and someone who’s written a lot about Australian whisky, I trust you’ll indulge us if we highlight the Australian winners for 2024… 

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Icons of Whisky 2020 – The Australian Awards

The Icons of Whisky 2020, Australia awards were held in Sydney on October 21st this year.   The Icons of Whisky is an awards program convened by Whisky Magazine and its international agents to recognise the people, places, and products that strive for excellence in the whisk(e)y industry.

Originating in the UK back in 2007, the awards have since grown to recognise the local players in many international markets, with countries/regions such as America, India, Australia, Scotland, Ireland, and Rest of the World now holding annual awards.  The winners in each category in their local awards go forward to be part of the Global Icons of Whisky Awards, held in London.

The Australian awards were a fun (if slightly boisterous) affair, with the room filled with distillers, distributors, brand ambassadors, bartenders, hospitality managers, whisky tourism and visitor attraction personnel, accounts managers, sales teams and, yes, even the occasional whisky writer.  James Buntin, a long-time whisky ambassador who’s worked with many of the brands over the years, was an appropriate MC for the evening.

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